Hello Puddin’ Chia Company founder, Danielle Gormley, is no stranger to adversity. Having persevered through decades of health challenges during which doctors failed to effectively diagnose and treat her condition, Dani got her “street PhD” in gut health and came to personally understand the value of food as medicine.
It was during this time that she recognized a problem in the food industry. There were no packaged foods that she could eat. Most had ingredient lists a mile long and were full of sugar, gluten, soy and – well – not real food.
While cooking every meal from scratch is ideal, it wasn’t realistic for this busy mom of 2 energetic boys!
So, she took the much more realistic route -- and founded the Hello Puddin Chia Company. Her dream - to make eating well a great tasting, worry-free AND convenient experience for everyone.
Hello Puddin’ creates clean, nutrient dense, functional food fit for most diets. Free from additives and fillers, HP seeks to serve as a trusted source for mindful eaters everywhere who want real, ethically sourced whole food that fuels (and fits into) their busy lifestyle.
Eat well. Live Well.